Our sushi ginger is made from carefully selected young ginger, offering a refreshing, crisp bite with just the right balance of sweetness and acidity. Its smooth texture and clean flavor make it the perfect palate cleanser between bites of sushi or sashimi. Consistently high in quality and beautifully presented, it's a must-have for any Japanese cuisine setting.
We offer sushi ginger at wholesale prices for restaurants, markets, and other food businesses. Reach out to us for more details.
We are a NYC-based distributor of nori, offering wholesale frozen seafood and essential supplies to Japanese restaurants, markets, grocery stores, and other wholesale partners.
White Sushi Ginger
Packaging:
By bucket
Net Weight:
20 lbs per bucket
Ingredient:
Ginger, Water, Salt, Acetic, Acid, Citric Acid, Aspartame (contains Phenylalanine), Potassium Sorbate (as Preservative), Sucralose, Acesulfame
Storage:
Store in a cool, dry place
Use:
Palate cleanser, flavor enhancer, appetizer or side dish
How To Order: